ENGLISH
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cured meat & sausages |
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tapa |
smal portion |
entire |
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1. Cured Pork Loin |
2,00 € |
4,00 € |
8,00 € |
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2. blood sausage |
1,50 € |
3,00 € |
6,00 € |
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3. hard pork sausage |
1,00 € |
2,00 € |
4,00 € |
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4. Iberian ham |
4,00 € |
8,00 € |
12,00 € |
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5. Iberian cheese |
2,00 € |
4,00 € |
8,00 € |
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WARM MEAT PLATES |
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tapa |
smal portion |
entire |
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1. tripe Trebol |
2,00 € |
4,00 € |
8,00 € |
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2. lean meat in HOMEMADE tomato sauce |
2,00 € |
4,00 € |
8,00 € |
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3. pork cheek stew in VERABAJO PAPRIKA SAUCE |
2,00 € |
4,00 € |
8,00 € |
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4. bull tail in sauce or bull tail delights |
5,00 € |
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5. PREMIUM PORK SAUSAGE IN CONDADO WINE |
2,00 € |
4,00 € |
8,00 € |
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6. CHAMPIGNON FILLED WITH MEAT AND ROQUEFORT |
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5,00 € |
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7. FRIED CHICKEN WINGS |
3,00 € |
6,00 € |
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8. IBERIAN MEAT “SECRETO” WITH CHIPS |
8,50 € |
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9.IBERIAN MEAT “PRESA PALETA” WITH CHIPS |
14,00 € |
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10. PORK SIRLOIN, NATURAL, WITH WHISKEY OR PEPPER SAUCE |
12,00 € |
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11. PORK LOIN STEAK ON GARLIC WITH CHIPS OR IN BREAD |
3,00 € |
8,00 € |
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12. CHICKEN BREAST WITH CHIPS OR IN BREAD |
2,50 € |
4,00 € |
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13. HAMBURGER / SIMPLE OR COMPLETE |
1,75 € |
2,50 € |
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14. SIMPLE OR COMPLETE BREAD WITH FRIED BACON STRIPS |
1,75 € |
2,50 € |
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FROM THE SEA: |
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tapa |
smal portion |
entire |
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1. FISH AND SEEFOOD OF THE DAY |
BY MARKET OFFER |
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2. GALICIAN STYLE OCTOPUS |
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5,00 € |
10,00 € |
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3. SEAFOOD COCKTAIL |
1,50 € |
3,00 € |
6,00 € |
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4. TUNA IN HOMEMADE TOMATO SAUCE |
2,00 € |
4,00 € |
8,00 € |
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5. TUNA COOKED WITH ONIONS |
2,00 € |
3,00 € |
6,00 € |
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6. TUNA MEATBALLS IN SEAFOOD SAUCE |
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6,00 € |
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7. GARLIC PRAWNS |
6,00 € |
12,00 € |
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8. PRAWNS WITH GABARDINE (IN BREADCRUMBS) |
4,00 € |
8,00 € |
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9. COOKED HUELVA PRAWNS |
BY MARKET OFFER |
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10. GRILLED PRANWS WITH/WITHOUT PIRI-PIRI |
6,00 € |
12,00 € |
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11. FRIED CUTTLEFISH |
4,00 € |
8,00 € |
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12. FRIED BABY SQUIDS |
3,00 € |
6,00 € |
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13. TREBOL’S MARINADE |
3,00 € |
6,00 € |
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14. HUELVA PRAWN OMELETTE |
3,00 € |
6,00 € |
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15. SQUID RINGS FRIED IN BATTER |
4,00 € |
8,00 € |
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FROM THE LAND |
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tapa |
smal portion |
entire |
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1. SALMOREJO (A COLD TOMATO SOUP) |
1,50 € |
3,00 € |
6,00 € |
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2. RUSSIAN SALAD |
1,50 € |
3,00 € |
6,00 € |
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3. TOMATO SALAD |
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4,00 € |
8,00 € |
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4. PEPPER SALAD |
1,50 € |
3,00 € |
6,00 € |
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5. ANDALUSIAN POTATO OMELET (WITH ONION) |
1,50 € |
3,00 € |
6,00 € |
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6. TREBOL’S SNAILS |
2,00 € |
4,00 € |
8,00 € |
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7. scrambled egg with garlic stalks |
4,00 € |
8,00 € |
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8. scrambled egg with GRILLED VEGETABLES |
4,00 € |
8,00 € |
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9. scrambled egg with MUSHROOM |
4,00 € |
8,00 € |
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10. VARIOUS HOME-MADE CROQUETTES |
3,00 € |
6,00 € |
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11. RISOTTO SERAFINO |
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4,00 € |
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12. PAELLA – RICE DISH (SATURDAYS OR BY ORDER) |
3,00 € |
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13. CENSUS PEPPERS (SOME ARE HOT, SOME NOT) |
4,00 € |
8,00 € |
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